Life Style: These quick chilla recipes are perfect for breakfast

Deciding what to make for breakfast every day can be a tough task. This is always a problem for kids as it is very difficult to prepare new foods for breakfast every day. So here are various chilla recipes that are also very healthy breakfast options. When we ask ourselves if we should have breakfast every day, many concerns come to our mind. Most women think of cooking something tasty and healthy for their child. If you are tired of eating poha, appam, samosa, etc. for breakfast every day, here are some easy-to-make chilla recipes that are very tasty and loved by the whole family.

It can be served piping hot with quark or cucumber. In a large bowl, mix flour, finely chopped onion, turmeric, chilli and water to make a thin paste. – Heat a pan, add oil or ghee and knead the dough to prepare the chilli. Grill on both sides and serve with pickles and ketchup. First, soak the oats in at least 1/4 cup of water for 15 minutes. Then mix the soaked oat curd and quark in a bowl. Add finely chopped onion, green chilies, coriander leaves, salt, red chili powder and turmeric powder. Mix all the ingredients well and prepare a thin batter. Prepare the chili by adding ghee or olive oil in a hot pan. Soften until crisp. Serve spicy chili Joe with ketchup or green chutney.