Pakoras Recipe: Know the recipe of semolina pakoras

Pakoras Recipe: The rainy season has arrived. At this time people especially like spicy pakoras. Today I am sharing with you the recipe of semolina pakoras. Semolina flour pakoras also taste very good just like gram flour pakoras. It can also be eaten as a breakfast or lunch snack. It does not take much time to prepare. In such a situation, it is advisable to eat it for breakfast. You can also keep it in your child’s lunch box. If you have sudden guests, then prepare and serve this dish immediately. It is very easy to prepare it with the above method. Serve hot semolina pakoras with tomato sauce or green chutney. Ingredients Semolina flour – 1 cup Curd – 1/4 cup Finely chopped onion – 2 tbsp Ginger paste – 1/2 tsp Chopped green chili – 1 tsp. Chopped coriander leaves – 2 tbsp. Chopped curry leaves – 8-10 pieces