Make Mint Gur Sharbat in summer

1/2 tsp jaggery
1 pinch pink salt and cumin powder
1 cup cold water
4 5 mint leaves
Instructions
How to make Mint Gur Sharbat
Step 1
Put some cumin powder in a glass.
Step 2
Now take some mint leaves and grind them to extract the juice.
Step 3
Pour mint juice in a glass along with a few leaves.
step 4
Then add one tablespoon of jaggery (gur) water along with pink salt in the glass.
Step 5
Add crushed ice and cold water. Mix and Enjoy!