Navalkol vegetable recipe

Lifestyle: If you want to eat something delicious at home, you no longer need to order food outside. Many people start eating unhealthy foreign food in search of good food. If you also like to eat tasty and healthy food, then we will tell you how to make Navalkol vegetable at home. This is very easy to do. When prepared properly, its taste is a million times better than foreign food.

Method
To make Navalkol vegetable you will have to take beetroot. After this you have to cut it into small pieces.
Then chop the tomato and ginger. Place the pan on gas and add 1/4 teaspoon oil.
Then you have to add onion, tomato and green chillies in the pan and fry them.
Then add spices like turmeric powder, coriander powder, garam masala powder etc. and fry well.
Then grind it in a blender and prepare a paste.

After this you have to put beetroot in the pan and also add green peas in the pan.
Beetroot will have to be roasted with spices for some time. During this time you will need to keep less gas in hand.

• After frying well for 3 minutes, add a glass of water and cover the pan.
  To make vegetables tasty, you have to add asafoetida and cumin seeds to them.
  If you want, you can also add boiled potatoes to the pan at the end.
  After cooking for 5 minutes, delicious Navalakol curry is ready.
  If you want, you can eat it with roti also.